Crisp and dry with lively gooseberry, tropical fruit, and citrus flavours, balanced by bright acidity - perfect with seafood, salads, or light dishes.
A medium‑bodied South African Chenin Blanc with bright pear and peach flavours, crisp acidity and a clean, lingering finish that pairs beautifully with seafood and salads.
A medium‑bodied Swartland Chenin with flinty aromas and vibrant flavours of pear, peach and citrus balanced by bright acidity and a clean, refreshing finish - pairs beautifully with seafood and salads.
A crisp, cool‑climate Sauvignon Blanc with vibrant citrus, tropical fruit and minerality, balanced by bright acidity and a refreshing finish - excellent with seafood, salads and light dishes.
A dry, refreshing rosé with vibrant red berry and fruit flavours and a crisp finish, perfect as an aperitif or with light dishes like salads.
A vibrant, cool‑climate Sauvignon Blanc with bright lime, gooseberry and tropical floral notes, lively minerality and a crisp, refreshing finish - ideal with fresh cheeses, shellfish and white fish.
A crisp and refreshing South African Sauvignon Blanc with vibrant citrus, passion fruit and green apple notes, bright acidity and a clean, zesty finish - perfect with seafood, salads and light dishes.
A rich, textured South African Chenin Blanc with ripe stone fruit and citrus aromas, subtle honeyed notes and bright acidity, finishing clean and balanced - excellent with seafood, creamy cheeses and our Gnocchi.
A rich, elegant Stellenbosch Chenin with ripe stone fruit, citrus and floral notes, layered with honeyed complexity and bright acidity, leading to a long, refined finish - great with seafood or our Gnocci, Mussels or Thai Green Curry.
A rich, cool‑climate South African Chardonnay with layers of sun‑kissed pear, peach and citrus, subtle spice and fresh minerality, balanced by lively acidity and a long, harmonious finish - great with grilled fish, creamy dishes or seafood.
A refined Stellenbosch Chardonnay with bright citrus and orchard fruit aromas, subtle honeyed florals and creamy almond notes from oak ageing, balanced by crisp acidity and a long, elegant finish - ideal with seafood or creamy pasta.
A crisp and elegant Constantia white with vibrant citrus, gooseberry and tropical fruit aromas, bright acidity and refined minerality, with a subtle creamy texture from Semillon - perfect with seafood, salads and light dishes.
A beautifully aged Semillon with rich golden hues and complex notes of lemon curd, beeswax and subtle toast, balanced by fresh acidity and a long, savoury finish - excellent with seafood or creamy dishes.
A balanced medium‑bodied Pinot Noir from cool‑climate Upper Hemel‑en‑Aarde with bright red berry fruit, subtle earthy and spicy notes and soft tannins, finishing clean and memorable - excellent with cured meats, salads or seared tuna.
A smooth, medium‑bodied South African red blend with rich aromas of ripe red fruit, plums, and spice, flowing into an elegant, easy‑drinking palate with a soft finish - versatile with a wide range of meals.
A classic South African red blend with deep plum, crushed blackberry and fig flavours, subtle fynbos spice and firm structured tannins, finishing rich and balanced - delicious on its own or with grilled beef, creamy dishes or mature cheeses.
A medium‑bodied Stellenbosch Malbec with expressive dark fruit aromas of plum and blackberry, subtle pepper and tobacco notes, soft tannins and a rounded finish - ideal with roasted meats, rich pasta or mushroom dishes.
A full‑bodied South African Syrah with rich blackberries, plums, and spice aromas, hints of pepper and herbs, and well‑structured tannins leading to a long, smooth finish - great with grilled lamb, beef or hearty stews.
A rich, full‑bodied South African Shiraz with dark-berry and black-fruit aromas, spicy pepper and herb notes, hints of vanilla and mocha, and smooth, elegant tannins that lead to a long, savoury finish - excellent with grilled meats, hearty stews, or aged cheeses.
A rich and elegant blend combining Syrah’s peppery dark fruit with Merlot’s plush plum and red berry flavours, smooth tannins and a balanced finish - pairs beautifully with grilled meats, braised dishes and hearty pasta.
A smooth and medium‑bodied Merlot with ripe plum, black cherry, and subtle cedar notes, soft tannins, and a rounded finish - pairs beautifully with roast meats, tomato‑based pastas, and mature cheeses.
A modern South African Pinotage with ripe mulberry, plum, and Maraschino cherry aromas, rich coffee and mocha nuances, and soft, luscious tannins, making it approachable and versatile with food
A vibrant Stellenbosch red blend with juicy red and black fruit, spice, cedar and a hint of chocolate, supported by supple, elegant tannins and a lively finish — ideal with pizza, pasta, roast meats or barbeque.
A classic Bordeaux‑style red blend with deep dark fruit, cedar and subtle spice notes, firm yet smooth tannins and a long elegant finish — excellent with grilled red meats, rich stews or aged cheeses.
A complex, medium‑bodied South African red blend with ripe black fruit, mocha chocolate, vanilla and subtle spice aromas, smooth tannins and a long, balanced finish — great with roast lamb, beef or hearty pasta dishes.
A rich, full‑bodied South African Bordeaux‑style red blend with ripe blackberries, dark fruit, cedar and spice on the nose, polished tannins and a long, balanced finish — excellent with braised or grilled red meats and hearty dishes.
A vibrant South African Bordeaux‑style red blend with expressive blackcurrant, plum and dark cherry aromas, spicy cinnamon and clove notes, silky tannins and a long savoury finish — great with grilled meats, rich stews or aged cheeses.
A renowned South African red blend dominated by Syrah with vibrant dark and red berry fruit, spice and subtle cocoa‑like complexity, medium‑to‑full body and soft, velvety tannins — excellent with grilled meats, hearty stews or mature cheeses.
A full‑bodied Bordeaux‑style red blend of Merlot, Cabernet Sauvignon and Cabernet Franc with ripe dark berries, subtle dried herbs, spice and fine‑grain tannins, finishing long and elegant — excellent with rich red meats or hearty stews.
No Alcohol served to under 18s. Don't drink and drive, there are Uber's readily available around Kalk Bay.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.